SpiritualWiki

Wieder aufgewärmt

Eben geht mit einem Teller
Witwe Bolte in den Keller,
Dass sie von dem Sauerkohle
Eine Portion sich hole,
Wofür sie besonders schwärmt,
Wenn er wieder aufgewärmt.

Wilhelm Busch (1832-1908) einflussreicher deutscher humoristischer Dichter, Zeichner, Max und Moritz. Eine Bubengeschichte in sieben Streichen, 1865

Lernphasen – Aufnehmen ♦ Aufspalten ♦ Verdauen ♦ Ausscheiden

E n t w i c k l u n g s s t u f e n
Anhand von Nahrungs- und Verdauungsmetaphern

Stufe	Ausdruck	Biblische Metapher	Prozessorte Wirkstoffe	Nahrung	Qualität	Empfänger-Status	Aufnahmeart	Verdauungs- art, -dauer
1.	Unbewusst Passiv	"Im Munde süß"	Mund Körpereingang Speichel	Milchbrei- nahrung	Leicht- verdaulich	Zahn- losigkeit	Eingelöffelt bekommen Schlucken	Rasch
2.	Halbbewusst	"Im Magen bitter"	Magen Körpermitte oben Magensäure	Mischkost	Normal- verdaulich	Milchzähne	Tischmanieren Selbständig essen	Mittel
3.	Unterschwellig bewusst Aktiv	"Scheidung der Geister"	Darm Körpermitte unten Enzyme Verfleischlichung	Fleischnahrung	Schwer- verdaulich	Zähne – Biss	Innerliches Verarbeiten Ausgiebig kauen	Langsam

4.	Gelebtes Bewusstsein	"Vertreibung aus dem Paradies" "Nicht vom Brot allein"	After Körperausgang Ausscheidung Ausstrahlung	Wort Gottes Aura, Prana	Wesenbildend Essenziell	Eigener Fleischkörper	Sich hingeben Sich umwandeln (verdauen) lassen	Integriert

Siehe auch: ► Lernen und ► Bewusstsein
► Vier Stufen der interdisziplinären Entwicklung und ► Spaltdenken ⇔ Feldbewusstsein – Vier = 3:1 Entwicklungsphasen
► Geschichtliche Zyklen – Von der Gewaltherrschaft zur Macht der Liebe
► Loslassen und ► Bewusstsein und ► Unbewusst und ► Transformation und ► Integration

Und die ihr solltet längst Meister sein, bedürft wiederum, dass man euch die ersten Buchstaben der göttlichen
Worte lehre und dass man euch Milch gebe und nicht starke Speise. Hebräer 5, 13 (NT)

Milch habe ich euch zu trinken gegeben, und nicht Speise; denn ihr konntet noch nicht.
Auch könnt ihr jetzt noch nicht, dieweil ihr noch fleischlich seid. 1. Korinther 3, 2-3 (NT)

Der Mensch lebt nicht vom Brot allein, sondern von einem jeglichen Wort, das durch den Mund Gottes geht.
Matthäus 4, 4 (NT)

Funktionelle Hypoglykämie

Hypoglykämie bezeichnet einen zu niedrigen Blutzuckerspiegel, einen zu geringen Glukoseanteil im Blut (Unterzucker).
Oft geht das mit Symptomen verminderter Hirnleistung, Krampfanfällen oder verstärkter Adrenalinausschüttung einher. Bei einer Unterzuckerung sinkt der Zuckergehalt im Zwischenzellwasser so weit, dass die Zellen deshalb nicht korrekt funktio-
nieren. de.Wikipedia-Eintrag

Der amerikanische Psychiater ⚡ Dr. David Hawkins hat im Lauf seines Berufslebens Tausende von Patienten, die unter Depressionen und Angststörungen litten, behandelt. Er selbst hatte Angststörungen, bei denen Antidepressiva nicht an-
schlugen.

Das 1996 im Verlag Zweitausendeins, Frankfurt am Main erschienene Buch Zucker Blues. Suchtstoff Zucker von William Dufty, gab ihm den entscheidenden Hinweis auf den oft übersehenen Auslöser von 95% der Depressionerkrankungen: Funktionelle Hypoglyklämie.
Zuckerunverträglichkeit von Glukose und Saccharose wirkt sich schädlich auf das Gehirn eines Depressiven aus. Der Ver-
zicht auf Industriezucker ist angezeigt. Fruchtzucker (Fruktose) ist möglicherweise ein geeigneter Ersatz. Wenn diese Vor-
aussetzung erfüllt ist, haben Antidepressiva überhaupt erst die Chance, zu wirken. Laut Hawkins, der sich damit auf die
überholte Chemische-Ungleichgewicht-Theorie berief, sind sie hilfreich, um die Gehirnchemie eines Depressiven ins Gleich-
gewicht zu bringen.

Quelle: ► Audiointerview mit D. Hawkins, Dr. David R. Hawkins, M.D., Ph.D. – Internationally renowned psychiatrist,
physician, researcher, präsentiert über den US-amerikanischen Blogtalkradio-Sender, Programm, Sendung Awakenings,
Gastgeberin Michele Meiche, Minute 49:52, 55:18, 90:00 Minuten Dauer, Mittwoch, 15. Juli 2009

Siehe auch: ► Depression

Zitate zum Thema Essen (Überleben) / Food (survival)

Zitate von D. Hawkins

Deshalb sage ich euch: Sorgt euch nicht um Essen und Trinken zum Leben und um die Kleidung für den Körper.
Das Leben ist doch wichtiger als die Nahrung und der Körper wichtiger als die Kleidung. Matthäus 6, 25 (NT)

⚠ Achtung Siehe Power vs. Truth (engl.) Januar 2013

Quotes by D. Hawkins

The Spirit clearly says that in later times some will abandon the faith and follow deceiving spirits and things taught by demons.
Such teachings come through hypocritical liars, whose consciences have been seared as with a hot iron. They forbid people
to marry and order them to abstain from certain foods, which God created to be received with thanksgiving by those who
believe and who know the truth. 1. Timothy 4, 1-3, New International Version (NIV) (NT)

Personal avowals

Couldn't eat poppy seeds, couldn't eat starch, couldn't eat rolls, couldn't eat sugared foods, couldn't eat meats couldn't eat bread. Because of the gout all those things were trouble, and with the elevated cholesterol, forget butter and seaso-
nings. I eliminated one class of foodstuffs after another and then with the allergies that were left which cancelled things like milk and all, I really ate very little and so I was quite thin at the time (laughter). No caffeine of course and I didn't drink coffee for fifteen years. And then I started The Course in Miracles.
Office Series – Farmingdale, New York, Seminar Giving Up Illness through A Course in Miracles, sponsored by "The Bridgebuilders", host Saul Steinberg, first publisher of ACIM, host Dan McGrew, 3 CD set, 11. June 1983

Hawkins' addictiveness

Hawkins was always a truth seeker: through ancient philosophy, atheism, agnosticism, psychoanalysis, and various religions (both Eastern and Western). And all the while, he was manipulating his brain chemistry: with alcohol, tran-
quilizers, caffeine, and more. Andrew Weil, M.D. (*1942), a founder of the field of integrative medicine, makes a com-
pelling case that all humans have an innate drive to alter their state of consciousness and that we express this by using
caffeine, sugar, chocolate, alcohol, nicotine, and other substances. (As the biography iterates, Hawkins alters his brain chemistry with nicotine as a heavy chain smoker and with caffeine as an addicted espresso and Diet Pepsi drinker.)
Scott Jeffrey, US American business and marketing consultant, author, Power vs. Truth. Peering Behind the Teachings of David R. Hawkins, chapter 9 subheading "The Ultimate Trip: A Psychedelic Experience", S. 160, Creative Crayon Publishers, 14. January 2013

Hawkins stated that he was born addicted to nicotine.

He was also addicted to Diet Pepsi (replacing alcohol) and espresso coffee.

David has smoked an average of three packs [of cigarettes] daily for over five deca-
des, starting when he was sixteen. For many years, David grew his own tabacco, rolling his own handmade cigarettes and giving the organic tabacco as a gift to close friends. David tried to stop smoking several times in his life, even completing Jacque-
lyn Roger's eight-week Smokenders program. David believes that smoking somehow anchors him to the physical world, a consequence of the recurring sensory movement, without which he just "drifts off" due to his state of consciousness.² ¹
Scott Jeffrey, US American business and marketing consultant, author, Doctor of Truth. The Life of David R. Hawkins, chapter 19
"A Closer Look at David R. Hawkins", S. 300, Creative Crayon Publishers, 1. October 2012

⚠ Caveat See Power vs. Truth, January 2013

Heaven is not restricted to vegetarians. It is better to eat meat and be enlightened than to piously avoid it as 'not spiritual'. The human body is meat. Any lion knows that. Source unknown

It would be foolish to claim that the only impacts on our health are those originating internally. Impersonal elements of the physical world can also increase or decrease our strength. Here, too, kinesiological testing is valuable. It will clearly show that synthetics, plastics, artificial coloring, preservatives, insecticides, and artificial sweeteners, to mention a few, make the body go weak, whereas substances which are pure, organic or made by human hands tend to make us go strong. Power vs. Force. The Hidden Determinants of Human Behavior, chapter 17 "Physical Health and Power. The Power of Nutrition", S. 212, Hay House, February 2002

[W]e find that organic vitamin C is far superior to chemically produced vitamin C; one makes you go strong and the other does not. Eggs from organically fed free-range chickens have much more intrinsic power than eggs from caged and chemically fed chickens. The health food movement seems to have been right all along. Unfortunately, neither the American Medical Association nor the National Council on Food and Nutrition have a history of being enligh-
tened in the field of nutrition. Power vs. Force. The Hidden Determinants of Human Behavior, chapter 17 "Physical Health and Power. The Power of Nutrition", S. 212, Hay House, February 2002

The scientific community now finally recognizes that nutrition is related to behavior and health, but this simple ob-
servation caused a controversy when Linus Pauling, Ph.D. [LoC 450] (1901-1994) and I claimed twenty years ago, in Orthomolecular Psychiatry. Treatment of Schizophrenia, June 1973, that nutrition affects the chemical environment of the brain and bloodstream, influencing various behaviors, emotions and mental disorders. Power vs. Force. The Hidden Determinants of Human Behavior, chapter 17 "Physical Health and Power. The Power of Nutrition", S. 212, Hay House, February 2002

The medical profession has simply been uninterested in nutrition, and organized medicine has traditionally been less than kind to innovators. It is helpful to remember that it is a foible of human nature to stoutly defend an establi-
shed position despite overwhelming evidence against it; the only healthy way to deal with such lack of recogni-
tion is acceptance. Power vs. Force. The Hidden Determinants of Human Behavior, chapter 17 "Physical Health and Power. The Power of Nutrition", S. 212, Hay House, February 2002

I then found that diet was also a belief system. That is the downside of holistic health – the belief system that all these things are injurious to us. They are injurious to us because we are holding in mind that they are. No such thing exists
in the world of the 'real'. Healing and Recovery, S. 69, 2009

The first thing to do is to begin to cancel some beliefs about diets and food that have contributed to our problem. To begin with, we have beliefs and thoughts, such as,
- "Well, being overweight runs in our family – it's in the genes."
- Or, "It's due to my thyroid,"
- or, "It's due to the fact that as an infant, I was overweight, and that caused too many fat cells."

These are all popular medical theories, and if holding those in mind works for you, then that is very good. However,
we have found experiencially that this really is not so. As an example, two people can eat an identcal diet, and one
will gain weight and the other will lose it. How can that be explained inasmuch as the activity levels and everything
else are about the same? This brings about the questioning of some of the basic medical hypotheses, a few of
which are very simple to understand. Healing and Recovery, chapter 11 "Losing Weight", S. 331, 2009

I may eat a 1, 000 calorie piece of pie and absorb only 500 calories, with the other 500 running right on through.
There are other factors, such as the rate of movement in the gastrointestinal tract. We know that the faster things
move through the tract, the less it absorbs. There are factors other than calories to consider, and in doing so, we
will arrive at a way of handling this problem without counting calories.
Healing and Recovery, chapter 11 "Losing Weight", S. 332, 2009

Endorsement

Diet has a great deal to do with how we feel and behave. Ms. Chaney² has made an important clinical discovery corroborated by my 45 years of clinical and research experience. Perhaps in twenty or thirty years, academics will 'discover' her fin-
dings. D. Hawkins, US American director of The Institute for Advanced Theoretical Research, founder of the largest mental health
clinic in New York, co-author with Linus Pauling of Orthomolecular Psychiatry. Treatment of Schizophrenia, W. H. Freeman and Company, illustrated edition June 1973

Testing the effect of manufactured cigarettes and home-grown tabacco leaves

A group of 23 adult spiritual students was gathered at a member's home for a weekly discussion group. All had strong beliefs about health and nutrition; speci-
fically, all members of the group believed that "tobacco causes lung cancer," and that they would go weak in response to tobacco. As expected, all 23 members went kinesiologically weak in response to holding a pack of commercial cigarettes over the solar plexus. They were
all very surprised, however, when they all went strong while holding organically home-grown tobacco over the solar plexus. By questioning, it was found through kinesiologic response that "tobacco did not cause lung cancer be-
fore 1957," and that "the pathologic effect is due to a chemical introduced into its manufacture in that year
and since." In this group, the response to testing was completely opposite to a strongly held, societally reinforced
belief system. Doctoral thesis Qualitative and Quantitative Analysis and Calibration of the Levels of Human Consciousness, S. 88, Veritas Publishing, 1995 ⚡ Removed from Veritas Publishing's sale offer, mid 2013

Obesity rising due to advertising

Question: Why do you think obesity is a national epidemic?
Answer: Advertising. The constant barrage artificially propagates desire and hunger. We are constantly being tempted and provoked. Interview with David R. Hawkins, M.D., Ph.D., presented by the US American magazine Holistic Networker, Gina Mazza Hillier, 17. June 2009

Sex, money, eating and other expressions neccessary for physical survival calibrate at LoC 200-205. They're ba-
sically neutral with little, if any, power. The intentions behind them can have major consequences.
Video presentation demonstrating muscle testing Power vs. Force, Volume Series I, 2 DVD set, 11. November 1995

The way to God is not colonic irrigations and strained peas.
Sedona Seminar Spiritual Community, 3 DVD set, 28. June 2003

Highest calibrated food is homemade (as opposed to machine made) food that has been blessed.
Sedona Seminar Thought and Ideation, 3 DVD set, 28. February 2004

Stilleben mit Früchten und Hummer
Jan Davidsz de Heem (1606-1684) niederländischer Maler

For life to survive, it has to get it from somewhere; it doesn’t have it within itself. Life must first have appropriate conditions, then potentiality becomes actuality. So one of the conditions is that life has to get life from somewhere; it has a gettingness, a wanting-
ness to survive. In increasingly sophisticated life, gettingness becomes more refined – you have to get. Squirrels are the first capitalists; they have to get nuts, food, to survive.
Sedona Seminar Emotions and Sensations, 3 DVD set, 17. April 2004

Food calibrates at LoC 204. When you bless it, it calibrates around LoC 208. Machine-made food calibrates below LoC 200.
If you eat it, bless it.
Sedona Seminar Perception and Positionality, 3 DVD set, 19. June 2004

Physical substances such as food don’t impede spiritual energy (kundalini); there's no causality in physicality.
Sedona Seminar Witnessing and Observing, 3 DVD set, 16. October 2004

Breatharianism:

the ability to cease eating

You can stop eating anytime you want. There is only one genuine such person today, a person in Germany. To stop eating is easy. Try stop breathing.
Sedona Seminar Witnessing and Observing, 3 DVD set, 16. October 2004

Vegetarianism calibrates at 205, so it’s in integrity. So long as you believe you’re killing something when you eat
meat, then you shouldn’t eat meat. Each life, each thing serves the life above it.
Sedona Seminar The Ego and The Self, 3 DVD set, 11. December 2004

If vegetarianism is an act of devotion to God, it calibrates differently than otherwise.
Sedona Seminar The Ego and The Self, 3 DVD set, 11. December 2004

Question: Do I have bad karma from hunting animals when I was young?
Answer: It depends on the context and intention, i.e. did you hunt for food or sport? We are all responsible for life. However, do not feel guilty for who you were then.
Sedona Satsang Q&A, Sedona Creative Life Center, 2 CD set, 10. May 2006

Spiritual work is a lifetime commitment. So be patient. Phenomena [i.e. siddhi at Loc 570] come and go depending
on what stage you are at. Sedona Satsang Q&A, Sedona Creative Life Center, 2 CD set, 10. May 2006

Blessing over your meal raises the energy field of your food. The spirit in which a thing is done or given is what sanctifies it. Sedona Satsang Q&A, Sedona Creative Life Center, 2 CD set, 10. May 2006

Put a sign on your refrigerator: "Adults Only!" – if you want to lose weight. To resolve to lose weight is adult. Then
the child comes up and you eat. Then the parent comes up and scolds you for eating.
Sedona Seminar Spiritual Practice and Daily Life, 3 DVD set, 21. October 2006

Sensual attachments are very common and hard to overcome. Try to be without and you will find that you don't need
it. Be with the cravingness. For example you can go without food for days. Live it (the attachments) out. They will burn
out. You are really addicted to sensory pleasure. Letting go of it will teach you that there are no sensory needs. These
are animal instincts. You can be happy living in a box with only an apple to eat. What you needed karmicly will be pro-
vided. Sedona Satsang Q&A, Sedona Creative Life Center, 2 CD set, 8. November 2006

People beat themselves up over the personal animal will. Its too weak. It doesn't really count that much. But the spiritual will is very profound. So when we surrender our own personal will to God we are invoking a very powerful. [...] We said the spiritual will calibrates at LoC 850. The personal will, like I‘m going to give up eating chocolate calibrates at probably 190 (laughter). It lasts until the next Hershey bar shows up. But surrender of one's will to God, opens the space to Di-
vinity and Divinity seems to know when you're serious, and then anything can happen to you because now the spiritual will at 850. People who have incurable addictions, slowly and agonizingly dying, losing everything in life and can't stop. The personal will has been used over and over again and it fails every time. Its only when the person surrenders at great depth, the words are great depth, Oh Lord, I of myself am unable to handle this. Then you surrender whatever that aspect of yourself is. That's done with very deep surrender. Sedona Satsang Q&A, CD 2 of 2, 10. January 2007

For a lot of people, food is another aspect of their compulsion to manage deep anxiety and its easy to see why – it's pleasurable. The first thing is to figure out which foods are causing this kind of effect in you. Refined sugars are the culprit for a lot of people and so is refined carbs or saturated fats. It might take a while to disassemble these habits as well if you find these foods cause you problems, but treat it like you are with other ways of managing anxiety. A good general strategy for diet is trying to take in more fresh vegetables and whole grains and less of the garbage and pro-
cessed foods.
Add Omega 3's to your diet as they have been seriously studied to help with the neuroplasticity in our brains. Actually, decreasing saturated fats and increasing the Omegas along with limited sugar and lots of exercise increased learning and retention in mice remarkably. It is a matter of readjusting our habits to how we evolved in nature. Sugar and satu-
rated fats were scarce and exercise was a part of life. It's a simple formula and the hard part is deprogramming a lifetime of poor habits. Sedona Seminar What is Real?, 3 DVD set, 16. June 2007

Critical sugar consumption:

20% of the audience were calibrated (i.e. diagnosed) with Functional Hypoclycemia.

Quit eating sugar and sweets and see what happens.
Presentation Map of Consciousness, The Quest for Spiritual Truth, "Celebrate Your Life" conference, sponsored by Mishka Productions, Phoenix, Arizona, 6. November 2010

Zitate von anderen Quellen

Was zum Munde eingeht, das verunreinigt den Menschen nicht; sondern was zum Munde ausgeht, das verunreinigt
den Menschen. Matthäus 15, 11 (NT)

Der Geist sagt ausdrücklich: In späteren Zeiten werden manche vom Glauben abfallen; sie werden sich betrügerischen
Geistern und den Lehren von Dämonen zuwenden, getäuscht von heuchlerischen Lügnern, deren Gewissen gebrand-
markt ist. Sie verbieten die Heirat und fordern den Verzicht auf bestimmte Speisen, die Gott doch dazu geschaffen
hat, dass die, die zum Glauben und zur Erkenntnis der Wahrheit gelangt sind, sie mit Danksagung zu sich nehmen.
Denn alles, was Gott geschaffen hat, ist gut und nichts ist verwerflich, wenn es mit Dank genossen wird, es wird
geheiligt durch Gottes Wort und durch das Gebet. 1. Timotheus 4, 1-4 (NT)

Persönliches Bekenntnis
Margarete Wegener leitete eine Abteilung mit 27-50 Mitarbeitern für Nahrungsmittelspekulation über elektronischen Zahlungsverkehr bei der Deutschen Bank in Frankfurt. Als sie an einer Konferenz zum Thema Freiverkehr-OTC-Swaps und Währungsterminge-
schäfte in Toronto, Kanada, teilnahm, wurde die Hauptspekulantin mit Nahrungsmitteln Margarete Wegener innerlich gepeinigt mit Bildern von Hungernden. Sie folgte ihrem Gewissen und verließ ihren kriminellen lukrativen Posten und Beruf, um eine öffentliche Beichte abzulegen und eine moralische Umkehr zu vollziehen.

Siehe auch:

Bericht Das Geschäft mit dem Hunger, Deutschlandfunk, Verena Kemna, 8. November 2012

Mein Geschäftsgebiet war der Hunger. Ich weiß nicht, wieviele es sind […] aber ganz sicher habe ich mehr Menschenleben auf dem Gewissen als all die Ge-
neräle und Politiker, die man wegen Kriegsverbrechen vor Tribunale gestellt hat. Der Unterschied ist nur, mich wird man nie vor Gericht stellen. […]
Wir haben im letzten Jahr [2010] 40 Millionen Menschen unselbstständig gemacht. Das ging fast von selber […] alles, was wir gemacht haben, hat sich als Punktlinie auf einem Bildschirm abgespielt.
Der Preis für die Grundnahrungsmittel steigt und steigt und steigt.
Warum hat diese Gesellschaft kein Interesse daran, Menschen wie mich zu verfolgen und zur Rechenschaft
zu ziehen?
Desto besser Sie sind, desto schneller kommen diese Bilder in den Medien von den Hungerkrisen. Am Anfang wol-
len Sie das nicht wissen. Sie arbeiten hart. […] Sie nehmen auch in Kauf, dass Ihr ganzes Privateleben vor die Hun-
de geht, wie bei mir. [...] Die Arbeit ist eine Droge, der Erfolg macht süchtig. […] Auf einmal schießen Ihnen all diese
Bilder in den Kopf, über Ägypten, Äthiopien, Kenia, Somalia. Und auf einmal begreifen Sie schlagartig die ganzen Zusammenhänge. […] Sie können den Fernseher ausmachen, keine Zeitung mehr lesen, aber dieses Gewissen,
das bleibt an. […]
Mikropsychia, Kleingesinntheit. Selbstbezogenheit ist eine Krankheit, die verhindert, dass wir die Armen sehen.
Sie steckt tief im Körper und vergiftet alles. [...]
Das Öffentliche von heute wird uns im Jahre 2035 moralisch kränken.
Margarete Wegener, ehemalige deutsche Fondschefin der Abteilung mit 27-50 Mitarbeitern für Nahrungsmittelspekulation über elektronischen Zahlungsverkehr, Deutsche Bank, Frankfurt, zitiert in: Filmdokumentation über Gier, Wetten und Geldsystem von Dirk Müller [Mister Dax] (*1968) deutscher Börsenmakler, Fondsmanager, Buchautor, Schuld. Die Barbarei Europas, produziert
von dem Zentrum für Politische Schönheit, YouTube Film, Minute 0:00, 5:45, 12:28, 14:55 Minuten Dauer, eingestellt 9. Dezember 2011

Empfehlung

Deine Nahrung soll deine Medizin sein und deine Medizin soll deine Nahrung sein.
Zugeschrieben Hippokrates von Kos [BW 485] (~460-~370 v. Chr.) berühmter altgriechischer Arzt im Zeitalter von Perikles,
Begründer der wissenschaftlichen Medizin, herausragende Figur der Medizingeschichte, Heiler, zitiert in: Aphorismen.de

Zukunftsaussicht

Abhelfende Medizin weicht der künftigen präventiven Medizin.

Die Medizin der Zukunft wird nicht mehr abhelfend, sondern präventiv sein. Sie wird nicht mehr auf Medikamenten beruhen, sondern auf einer Ernährung, die der Gesundheit am meisten dient. Zugeschrieben Dr. Linus Pauling [BW 450] (1901-1994) US-amerikanischer Chemiker, Biochemiker, Ausbilder, Friedensaktivist, Autor, zitiert in: Essay (engl.) von Peter Shepherd, Nutrition: The Medicine of the Future, PDF, präsentiert von Library.net, undatiert

Das Brot allein ernährt uns nicht. Was uns im Brote speist, ist Gottes ewiges Wort, ist Leben und ist Geist!
Angelus Silesius (1624-1677) deutscher mystischer Lyriker, katholischer Theologe, zitiert in: Aphorismen.de

Deutschland ist die lebendigste Demokratie Europas.
➤ Die Wähler könnten Schäuble dazu zwingen, beim IWF für die Totalentschuldung der ärmsten Länder zu stim-
men.
➤ Angela Merkel müsste dafür sorgen, dass Agrartreibstoffe mit hohen Zöllen belegt werden, weil sie Millionen Tonnen an Nahrung vernichten.
➤ Und der Bundestag könnte das Börsengesetz so ändern, dass Nahrungsmittelspekulationen in Deutschland unmöglich werden.
Interview mit Prof. Jean Ziegler (*1934) Schweizer Professor für Soziologe, sozialdemokratischer Politiker, UN-Sonderbericht-
erstatter für das Recht auf Nahrung (2000-2008), Berater des Menschenrechtsrats, Beirat der Bürger- und Menschenrechtsorga-
nisation Business Crime Control, Sachbuch- und Romanautor, Finanzkritiker Jean Ziegler: "Die Schweiz ist die Hehlerzentrale
der Welt", präsentiert von dem deutschen Nachrichtenmagazin Spiegel Online, David Böcking, 25. April 2013

Der Hunger tötet weltweit ungefähr 100.000 Menschen täglich. Kaum jemand spricht über diesen Völkermord,
von Abhilfe ganz zu schweigen. Vor diesem Hintergrund und angesichts des zügellosen Neoliberalismus der Fi-
nanzmärkte entlarvt sich das Reden der Mächtigen von christlichen Werten, von Solidarität und Gerechtigkeit als
pure Heuchelei. Es kommt nicht darauf an, den Menschen der Dritten Welt mehr zu geben, sondern ihnen weniger zu stehlen. Prof. Jean Ziegler (*1934) Schweizer Professor für Soziologe, sozialdemokratischer Politiker, UN-Sonderberichterstatter für das Recht auf Nahrung (2000-2008), Berater des Menschenrechtsrats, Beirat der Bürger- und Men-
schenrechtsorganisation Business Crime Control, Sachbuch- und Romanautor, Ändere die Welt!. Warum wir die kannibalische Weltordnung stürzen müssen, C. Bertelsmann Verlag, 16. März 2015

Karnismus

Ohne Gewalt, ohne das Töten gibt es kein Fleisch. Karnismus ist also logischer-
weise eine gewalttätige Ideologie. Sie ist komplett auf Gewalt aufgebaut. Alles dreht sich darum, dass eine Gruppe von Individuen eine andere Gruppe von Individuen zu ihrem eigenen Vorteil benutzt. Dahinter steckt eine Geisteshaltung, die der Idee einer gerechten Gesell-
schaft von Gleichen, für die wir uns ja eigentlich einsetzen, völlig entgegensteht.
Interview mit Dr. Melanie Joy, US-amerikanische Professorin der Psychologie und Soziologie, Harvard Universität, vegane Aktivistin, Publizistin, Karnismus-Forscherin Joy. "Bio-Fleisch ist ein Mythos", ursprünglich präsentiert von dem deutschen Nachrichtenmagazin Spiegel Online, neu aufgelegt von deutschen unabhängigen Wirtschaftsmagazin enorm, Gastgeber Felix Brumm, 24. August 2013

Zum ersten Mal sterben mehr Menschen, weil sie zu viel essen und nicht weil sie zu wenig essen.
Yuval Harari (*1976) israelischer Historiker, Universität von Jerusalem, Determinist, Monist, Autor, Homo Deus. Eine Geschichte
von Morgen, Verlag C.H.Beck, S. 10, München, 1. Auflage 22. Mai 2017

Fluoride sind hochgiftig und gefährlich. Eine unbedenkliche Dosis gibt es nicht. Bereits eine vermeintlich geringe,
aber stete Aufnahme von Fluoriden beschleunigt die Alterung, lässt Zellen sterben, fördert den gesundheitlichen
Verfall des Nervensystems und fördert vielfältige, meist unheilbaren Erkrankungen.
Archivierter Artikel Verschwörungstheorie ade! Studie stuft Fluorid offiziell als Neurotoxin ein., präsentiert von dem US-amerika-
nischen Informationsangebot NPR News, Werner Nosko, 8. September 2018

Alle zehn Jahre wird die Menge an Mononatriumglutamat in den Lebensmitteln verdoppelt. Und dies schließt noch nicht einmal Aspartam mit ein. Durch all diese Gifte entwickeln wir eine Gesellschaft, die nicht nur mehr Menschen mit einem geringeren IQ hervorbringt, sondern auch weniger Menschen mit einem höheren IQ. Dr. med. Russel Blaylock (*1945) US-amerikanischer Neurochirurg, Der Mensch isst sich dumm, Bitchute Film, 6:16 Minuten Dauer, eingestellt 21. Januar 2022

Referenz: de.Wikiquote-Eintrag ► Essen

Quotes by various other sources

Do not worry

Quotes by Rima Laibow

"Chemical imbalance" hoax

We know of no "chemical imbalance" which accounts for mental and emotional illness. We know that genes are disrupted and then function is distorted by a host of causes among which are heavy metals like Mercury and industrial poisons like Formaldehyde and Fluoride and foreign DNA and proteins and viruses which call forth an autoimmune response by
the body on its own nervous system. This is a type of expression of what I have called Genome Disruption Syn-
drome or GDS. It is not genetic drift which is causing the change in human health and behavior. It is the toxicity
which we are allowing, inducing and requiring which is causing the change in the human genome function and in therefore its expression in illness and behavioral distortion. It is this genomic disruption which is linked to increasing cancer rates, increasing rates of diabetes, cardiovascular diseases, other degenerative diseases and psychiatric
illness. It is this genome disruption which was virtually unknown in the lives of our grandparents and in the child-
hoods of our parents which is killing us. Human genes are the same but the genomic disruption is by no means
the same. Video presentation by Rima E. Laibow, M.D. (*1943) US American physician, psychiatrist, activist, medical director
of Natural Solutions Foundation, I am Adam Lanza's Doctor, YouTube film, minute 9:32, 18:18 minutes duration, posted 21. De-
cember 2012

Dr. Rima Laibow

And the fact is despite the beautiful ads and the seminars and the free pizza and salad lunches in windowless conference rooms in the hospital or the clinic – these drugs and these vaccines kill. They are not safe and they are not effictive. […]
More than half the people who kill themselves are on psychiatric drugs when they do so. Virtually every public massacre in the last two decades has involved people on psychiatric drugs or people just coming off psychiatric drugs.
NO to psychiatric drugs and NO to vaccines. There is no reason, no rhyme, no science to vaccinating people.
Virtually every outbreak and epidemic of a communicable disease has occurred in the fully vaccinated in the last decades. Vaccines create disease and they cause a weakening of the immune system with horrifying results.
NO to GMOs and NO to industrial food. Psychiatric drugs kill those who take them and those around them. They are inexcusable and unnecessary. Video presentation by Rima E. Laibow, M.D. (*1943) US American physician, psychiatrist, activist, medical director of Natural Solutions Foundation, I am Adam Lanza's Doctor, YouTube film, minute 13:26, 14:23 and 15:05, 18:18 minutes duration, posted 21. December 2012

Who funds the World Health Organization (WHO)? The same people that declared a level six – highest level pan-
demic – in the swine flu debacle and wanted to vaccinate everybody against the genetically-engineered swine flu
with vaccines that would cause permanent infertility. […] 70% of their funds come directly from the pharmaceutical industry. There might be a connection between what they say, what they push, and who funds them. There certainly
is in most other cases. WHO and the Food and Agriculture Organization (FAO) have been the overseeing bodies
that allow world's food to become degraded, devitalized and incapable of supporting life and healthy biological pro-
cesses. Contaminated food, degraded and devitalized food – [are] the inputs that we are receiving – through the
agency of Codex Alimentarius, the United Nations' Commission run jointly by the World Health Organization and
the Food and Agriculture Organization which like the Federal Reserve of the United States are private corporations
and they serve their funding masters. Video interview/presentation by Rima E. Laibow, M.D. (*1943) US American physician, psychiatrist, activist, medical director of Natural Solutions Foundation, Dr Rima Laibow Exposes Genocidal Plot, YouTube film, minute 19:14, minute 19:44, 1:21:18 duration, posted 3. March 2013

Source: ► Removed article CFR: Unvaccinated are Healthier than Vaccinated Populations,
presented by the Office of Medical and Scientific Justice (OMJ), 30. March 2014
The CFR map published in March 2014 shows that the highest disease outbreaks within the most-vaccinated populations.

Englische Texte – English section on Food

Myths concerning money business and world hunger

Twelve myths on hunger

Myth	False Belief	Fact
1.	There is not enough food to go around.	Many people are too poor to buy readily available food.
2.	Nature is to blame for famine.	Starvation during hard times hits only the poorest. The culprits are an economy that fails to offer everyone opportunities, and a society that places economic efficiency over compassion.
3.	Hunger is due to overpopulation.	Birth rates are falling rapidly worldwide as remaining regions of the Third World begin the demographic transition. Poverty, rapid population growth and hunger result from underlying inequities that deprive people, especially poor women, of economic opportunity and security.
4.	Environment beats food production.	Large profiteering corporations are mainly responsible for deforestation. A trade-off between our environ- ment and the world's need for food is not inevitable.
5.	The Green Revolution is the answer.	The Green Revolution (in India, Mexico, and the Philippines) has advanced production. However, increasing production cannot alleviate hunger because it fails to alter the tightly concentrated distribution of economic power that determines who can buy the additional food. A ‘New Green Revolution' based on biotechnology threatens to further accentuate inequality.
6.	Large farms are the solution.	Small farmers typically achieve at least four to five times greater output per acre than injust farming systems run by inefficient producers. Comprehensive land reform has markedly increased production (in Japan, Zimbabwe, and Taiwan). Redistributing farmland into smaller holdings (as studied in northeast Brazil) would raise output 80 percent.
7.	The free market can end hunger.	Every economy combines the market and government in allocating resources and distributing goods. Privatization and de-regulation are do not work. The dogmatic misleading "market-is-good, government-is-bad" formula does not address the source of hunger and works only for the good of all when purchasing power is widely dispersed. Promote buyers/people, not the market/money.
8.	Free trade is the answer.	The trade promotion formula has proven an abject failure at alleviating hunger. In most Third World countries exports have boomed while hunger has continued unabated or actually worsened. Since NAFTA there was a net loss of over a million jobs in the United States. Mexico has lost 1.3 million in the agricultural sector alone and hunger is on the rise in both countries.
9.	The hungry are too weak to fight for their rights.	Mere survival requires tremendous effort. People will feed themselves when the obstacles in their paths set by large corporations and U.S. government, World Bank and IMF policies are removed.
10.	More U.S. and First World Aid will help the hungry	Foreign aid used to impose free trade and free market policies, to promote exports at the expense of food production, and to provide the arms reinforces the status quo. Unconditional debt relief would allow Third World countries to take care of basic health, education and anti-poverty programs.
11.	Rich nations benefit from poverty.	The enforced poverty in the Third World and the continued deprivation of the hungry issued by corporations seek cheaper labor abroad jeopardizes jobs, wages and working conditions in First World countries. Clearing the way for the poor to free themselves from economic oppression will free the First World.
12.	Freedom will be curtailed to end hunger.	There is no theoretical or practical reason why civil liberties should be incompatible with ending hunger. The entitlement to unlimited accumulation of wealth-producing property and to use it however one sees fit is in fundamental conflict with ending hunger.

Sources:
► Article Hunger: Myths & Realities, 12 Myths About Hunger by Holly Poole-Kavana, Summer 2006, published 21. October 2011
► Institute for Food and Development Policy Backgrounder, volume 12, issue 2, Summer 2006

Literature: ► Frances Moore Lappé, Joseph Collins, Peter Rosset, Luis Esparza,
World Hunger. Twelve Myths, Grove Press, 2nd sub edition 24. September 1998

Eight principles of food and health

Wikipedia entry on the book The China Study, based on the China-Cornell-Oxford Project, a 20-year study in 1983,
conducted by the China CDC (formally known as Chinese Academy of Preventive Medicine, [CAPM]), Cornell University,
and University of Oxford, coined as "the Grand Prix of epidemiology" by The New York Times

Insights derived by the The China Study, 1983

༺༻	Nutritional realizations
1.	Nutrition represents the combined activities of countless food substances. The whole is greater than the sum of its parts.
2.	Vitamin supplements are not a panacea for good health.
3.	There are virtually no nutrients in animal-based foods that are not better provided by plants.
4.	Genes do not determine disease on their own. Genes function only by being activated, or expressed, and nutrition plays a critical role in determining which genes, good and bad, are expressed.
5.	Nutrition can substantially control the adverse effects of noxious chemicals.
6.	The same nutrition that prevents disease in its early stages can also halt or reverse it in its later stages.
7.	Nutrition that is truly beneficial for one chronic disease will support health across the board.
8.	Good nutrition creates health in all areas of our existence. All parts are interconnected.

Reference: en.Wikipedia entry ► Eight principles of food and health

Source:
► Article by T. Colin Campbell, US American nutritional biochemist, Jacob Gould Schurman professor emeritus, Cornell University, Thomas M.
Campbell II., The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss and
Long-Term Health, Benbella Books, 1. Januar 2005

See also: ► Health

Diets respective to the four blood types – Peter D'Adamo

Blood type diets – Peter D'Adamo

One cannot change one's blood type, but learn to apply blood type diet as explained by Peter D'Adamo.

༺༻	Blood type	%	Eating behavior	Weight gain from Immune system	Prone to	Sports
1.	O	45%	Animal proteins Best to Forego: Dairy products, grains, potatoes, gluten in wheat products (lentils, corn, kidney beans, and cabbage)	"Environmentally intolerant"	Arthritis (inflammatory reactions in joints), asthma, hay fever, various allergies	Intense physical exercise like aerobics, martial arts, contact sports, running
2.	A	40%	Naturally suited to a vegetarian diet, fresh, pure, and organic foods	Sensitive immune system	Diabetes, predisposed to heart disease, cancer, poorer survival odds	Calming, centering physical exercise like yoga, tai chi
3.	B	11%	Strong immune system, resisting many of the severe chronic degenerative illnesses	Tolerant digestive system, high allergy threshold	Diabetes, autoimmune disorders (chronic fatigue, lupus, multiple sclerosis)	Moderate physical exercise requiring mental balance like hiking, cycling, tennis, swimming
4.	AB	4%	Most biologically complex, most recent evolutionary blood type: combining types A and B		Heart disease, cancer, anemia Least prone to: allergies; poorer survival odds	Combination of the exercises for types A and B

Source: ► Peter D'Adamo, M.D., US American naturopathic physician, author and Catherine Whitney, co-author,
Eat Right 4 Your Type. The Individualized Diet Solution to Staying Healthy, Living Longer & Achieving Your Ideal Weight,
Putnam Adult, 1st edition 6. January 1997

Top ten list of unhealthy foods

Foods containing most dangerous toxins and poisons

༺༻	Toxic food	Remark
1.	High fat meats	Bacon, hot dogs containing sodium nitrates
2.	Aspartame	Artificial sweetener used in diet drinks and other products
3.	Margarine	Products containing trans fat Use organic butter instead
4.	Shellfish	Generally contains high degree of contamination
5.	Junk foods (Twinkies)	Products containing high fructose corn syrup
6.	Soy products	Tend to increase estrogen levels
7.	*Fluoridated and chlorinated water[]**	Act as endocrine disruptors
8.	High fat dairy products, non-organic dairy	Contain bovine growth hormones
9.	Coffee	Elevates harmful cortisol levels
10.	Alcohol	Habitual or daily use causes problems

Source:
► Article 10 Foods You Should Never, Ever Eat, presented by the publication Treehugger, Melissa Breyer, updated 8. February 2021

Reference:
► [*] Study by Dr. Philippe Grandjean, M.D., Philip J. Landrigan, M.D., Neurobehavioural effects of developmental toxicity, presented by
the United Kingdom-based medical magazine The Lancet, published 14. February 2014, Review volume 13, issue 3 1. March 2014

Blacklisted food companies of US American origin

Avoid GMO food, toxic additives and packaged foods altogether.

See Article·1	See Article·3	Food company	Subfirms
1.	#5	Campbell's Soup Company	Healthy Request, Wolfgang Puck Soups, Pace Foods, Pepperidge Farms, V-8
2.		Cargill	Truvia Natural Sweetener, Shady Brooks Farms, Diamond Crystal Salt, Liza, Nature Fresh, Peter's Chocolate, Wilbur Chocolate, Honeysuckle White, Rumba Meats, Good Nature
3.	#6	Coca Cola	Vitamin Water, Smart Water, Dasani, Nestea, Minute Maid, Honest Tea, Odwalla, Vitaminenergy
4.	#1	Conagra Brands	Hunt's Organic, Healthy Choice, Marie Callender's, Orville Redenbacher's Organic, Slim Jim, Reddi-wip, Egg Beaters, Hebrew National, P. F. Chang's, Bertolli, Lightlife, Alexia
5.		Dean Foods	Horizon, Silk, White Wave
6.	#2	General Mills	Nature Valley, Fiber One, Cheerios, Cascadian Farm, Muir Glen, Lärabar, Gold Medal Organic, Food Should Taste Good
7.	#4	Heinz	ABC, Bagel Bites, Complan, Daddies, Delimex, Farex, Greenseas, HP Sauce, Heinz, Lea & Perrins, Ore-Ida, Smart Ones, Tater Tots, TGI Friday's, Wattie's, Weight Watchers, Wylers
8.		Hain-Celestial Primary investors: Phillip Morris ❄ Monsanto Citigroup (Vatican) Exxon-Mobil ❄ Wal-Mart Lockheed Martin⁴	Earth's Best, Spectrum Organics, Garden of Eatin', Casbah, Rice Dream, Soy Dream, WestSoy, TofuTown, MaraNatha, Mountain Sun, Walnut Acres, Fruiti di Bosco, Health Valley, Bearitos, Bread Shop, Celestial Seasonings
9.	#8	Kellogg's	Kashi, Muslix, Nutrigrain, Bear Naked, Morningstar Farms, Gardenburger
10.	#3	Kraft Foods	Snapple, ReaLemon, Triscuit, SnackWell's, South Beach, Boca, Back to Nature, Nabisco
11.	#7	Nestlé	Pure Life, Pelligrino, Perrier, Poland Spring, Gerber, California Pizza Kitchen, Tribe Mediterranean, Sweet Leaf Tea
12.	#9	PepsiCo	Miss Vickie's, Sun Chips, Aquafina, SoBe, Harvest Crunch, Dole, Ocean Spray, Tropicana, Miranda, Tazo, Quaker, Naked Juice, Mother's
13.		Unilever	Salada, Knorr, Ben & Jerry's⁵
14.	#10	Hershey·Company

Sources and references:
► Book: Jeffrey M. Smith (*1958) US American politician, consumer activist, film maker, self-published author, Seeds of Deception.
Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating,
Yes! Books, 3rd printing edition 1. September 2003
► Article 1: Grocery Store Blacklist: 12 Food Companies to Avoid & 95 Sneaky Aliases, presented by the website realfoodforlife,
6. October 2013
► Article 2: Monsanto's Dirty Dozen: The 12 Most Awful Products Made By Monsanto, presented by the online publication
Collective Evolution, Mark DeNicola, 7. October 2014
1. Saccarin ◊ 2. PCBs ◊ 3. Polystyrene ◊ 4. Nuclear Weapons ◊ 5. DDT ◊ 6. Dioxin ◊ 7. Agent Orange ◊ 8. Petroleum-Based
Fertilizers ◊ 9. Roundup ◊ 10. Aspartame ◊ 11. Bovine Growth Hormone (rBGH) ◊ 12. GMOs
► Article 3: 10 Worst Food Companies that are Poisoning You Daily and Lying About It, presented by the publication Activist Post,
Jake Anderson, 10. June 2015
#1: ConAgra Foods ❄ #2: General Mills ❄ #3: Kraft Foods ❄ #4: Heinz ❄ #5: Campbell's Soup Company
#6: Coca-Cola ❄ #7: Nestlé ❄ #8: Kellogg's ❄ #9: PepsiCo ❄ #10: Hershey's
► Article 4: Monsanto's Dark History: 1901-2011, presented by Scribd, 25. June 2013
► Article 5: French court finds Monsanto guilty of poisoning farmer, presented by the British daily newspaper The Guardian
11. April 2019
"David can win against Goliath. … And a giant like Monsanto is not above the law."
► Article 6: Herbicide Health Dangers. Monsanto Faces Blowback Over Cancer Cover-Up. A release of internal emails has
revealed that U.S. agrochemical giant Monsanto manipulated studies of the company's herbicide, Roundup. Experts believe the
product causes cancer – and the consequences for the company could be dire., presented by the German weekly news magazine
Der Spiegel, Philip Bethge, 24. October 2017
Around 2,000 plaintiffs demanded compensation from Monsanto in class-action suits, claiming that Roundup has caused
non-Hodgkin's lymphoma, a form of lymph node cancer, in them or members of their family.

Referenzen:
► Übersichten Liste der deutschen Firmen, die Produkte von Monsanto verwenden, Technische Universität Berlin, präsentiert von der
Webseite pagan-forum.de, 19. März 2014
► Artikel US-Giftmischer Monsanto: Produkte, die auf dieser Liste stehen, solltest du auf keinen Fall kaufen!, präsentiert von Der Wächter,
24. April 2016

References: en.Wikipedia entries ► List of Nestlé brands ► Campbell Soup Company brands ► List of Coca-Cola brands
► General Mills brands ► Kraft Foods ► Kraft Heinz Company ► Kellogg Company ► List of Kraft brands ► Dean Foods brands
► List of Kraft brands ► PepsiCo brands ► List of Unilever brands ► List of products manufactured by The Hershey Company

Referenzen: de.Wikipedia-Einträge ► Liste von Nestlé-Marken ► Getränkemarken der Coca-Cola Company ► Langnese (Eismarke)

Autism and the Amish anomaly

The disorder Autism has been shrouded in misunderstanding for long. Unknown in the 19th century, it grew explosively in numbers as a result of vaccination, environmental toxins resulting the spread of Western lifestyle diseases starting in the last quarter of the 20th century.

Year	Researcher – investigator	Contribution – Literature
1943	The Austrian-American psychiatrist and physician Leo Kanner (1894-1981) published a landmark paper on the autism syndrome describing 11 children who were highly intelligent but displayed "a powerful desire for aloneness" and "an obsessive insistence on persistent sameness."	Scientific paper	Autistic Disturbances of Affective Contact.PDF
1944	The Austrian pediatrician Hans Asperger (1906-1980) published a pioneering paper on autism. He died before his identification of this pattern of behaviour became widely recognised.	Scientific paper in German	Die "Autistischen Psychopathen" im Kindesalter [Autistic psychopaths in childhood], presented by the "Archiv für Psychiatrie und Nervenkrankheiten", volume 117, issue 1, S. 76-136, June 1944
1981	The English psychiatrist Lorna Wing (1928-2014) introduced Asperger's findings in Great Britain and was involved in founding the National Autistic Society (NAS) in the United Kingdom.	Orbituary	Lorna Wing, presented by the British daily newspaper The Guardian, 22. June 2014
1991	Uta Frith made an authoritative translation into English of Asperger’s work.	Book	Uta Frith, Autism and Asperger syndrome, Cambridge University Press, NewYork, 1st edition January 1992
2010	Investigative reporter Dan Olmsted and coauthor Mark Blaxill pointed out that the onslaught of autism resulted from injecting ethylmercury (including the mercury-based additive Thiomersal) to children.	Book	The Age of Autism. Mercury, Medicine, and a Man-Made Epidemic, Thomas Dunne Books, 2010

Year	Statistical data on the autism spectrum	Remark / Source
1931	Vivian Murdock, born in Baltimore, Maryland, was the first American child diagnosed with autism.	In her year of birth mercury laden toxoid diphteria vaccines were first being administered in her home town.
1975	1 in 5,000 children was estimated to have autism.
2012	1 in 88 children (1 in 54 boys and 1 in 34 girls) had autism.	► Article CDC Revises Estimate of Autism Prevalence: 1 in 88, presented by the science blog Autism Speaks, March 2012
2016	1 in 68 children [14.7 per 1,000 eight-year-olds] were on the autism spectrum disorder (ASD).	► Article CDC estimates 1 in 68 school-aged children have autism; no change from previous estimate, 31. March 2016 ► Article Over $57 Million Paid by U.S. Government for Vaccine In- juries in 2020 as Experimental Coronavirus Vaccine Fast Tracked, presented by the publication Vaccine Impact, 17. April 2020 ►► Reference Omnibus Autism Proceeding''

Note 1: ASD is almost five times more common among boys than girls: 1 in 42 boys versus 1 in 189 girls. Note 2: See [⚑] Article

Who needs vaccinations, who needs mercury in the veins in the children? The demons, nobody else. […]
The glyphosate connected to GMO is 99.9% correlated to the appearance of autism. The mechanism is that it is destroying the bacteria in the lower intestines. Given such a destroyed bacterial environment you cannot uptake mineral supply for the body anymore, which is switching off your liver at a certain point, which is giving way to heavy metal intoxification of the body. The liver is stopping to detoxify. This is what is giving you the symptoms of autism. And an autist basically is somebody who is so much [nerve] pain within the body that the soul doesn’t really incarnate. If you are in pain basically from birth on or from 0.5-1 year of age, your soul doesn't even enter the body. If you are a demonic program, an artificial binary "soul" [entity] that is trying to get hold [possession] of a human body, it is really helpful if there is no soul around this body. And I have seen autistic children with full demonic signatures in their faces. And I have seen adults that were like half-autists during their childhood … There are these devices to measure the frequency sets within the biological system of a person. And if you measure them [adult half-autists], they have two signatures in one body, one is human, one is demonic. And they switch. Make them angry, and they completely shift [psychologically], not biologically, but from the expression of their faces, the potential of aggression they carry within them. They completely switch to a different type of being. And this is what had been planned for this planet: chuck us [humans] out, get them in. It is hard to say if we would have made it without external help.
Video interview with Harald Kautz (*1966) German physicist, geologist, independent investigative researcher, educator, speaker, publisher, translator, author, Higherside Chats Harald Kautz Vella Explains Black Goo, presented by the interview-based podcast HighersideChats, host Greg Carlwood, YouTube film, minute 21:26, 22:11-24:35, 1:15:59 duration, posted 8. April 2017

If you vaccinate – In the first six years of life your child receives the following:
• 17,500 mcg 2-phenoxyethanol (antifreeze)
• 5,700 mcg aluminum (neurotoxin)
• Unknown amounts of fetal bovine serum (aborted cow blood)
• 801.6 mcg formaldehyde (carcinogen, embalming agent)
• 23,250 mcg gelatin (ground up animal cadavers)
• 500 mcg human albumin (human blood)
• 760 mcg of monosodium L-glutamate (causes obesity and diabetes)
• Unknown amounts of MRC-5 cells (aborted human babies)
• Over 10 mcg neomycin (antibiotic)
• Over 0.075 mcg polymyxin B (antibiotic)
• Over 560 mcg polysorbate 80 (carcinogen)
• 116 mcg potassium chloride (used in a lethal injection)
• 188 mcg potassium phosphate (liquid fertilizer agent)
• 260 mcg sodium bicarbonate (baking soda)
• 70 mcg sodium borate (Borax, used for cockroach control)
• 54,100 mcg of sodium chloride (table salt)
• Unknown amounts of sodium citrate (food additive)
• Unknown amounts of sodium hydroxide (Danger! Corrosive)
• 2,800 mcg sodium phosphate (toxic to any organism)
• Unknown amounts of sodium phosphate monobasic monohydrate (toxic to any organism)
• 32,000 mcg sorbitol (Not to be injected)
• 0.6 mcg streptomycin (antibiotic)
• Over 40,000 mcg sucrose (cane sugar)
• 35,000 mcg yeast protein (fungus)
• 5,000 mcg urea (metabolic waste from human urine)
• Other chemical residuals
Book: ► Dr. Todd M. Elsner, What The Pharmaceutical Companies Don't Want You To Know About Vaccines, National Health Publications, 1st edition 2009
Text: ► IF YOU VACCINATE, presented by the social media news and discussion forum Siasat, 2. August 2018

The Amish refrain from modern, chemically-engineered medicines, enhanced (chemically-engineered) foods, and GMO foods. Generally, they don't accept vaccinations. Hence the Amish very rarely have cases of autism.
(Only 3 cases of autism are reported, two of which were vaccinated.) In Amish villages hardly any cases of heart disease, cancer, and diabetes are found.
Here are some of the reasons why the Amish are exceptionally healthy:

The Amish don't get vaccinated.
The Amish eat organic, locally grown food.
The Amish eat plenty of healthy fats.
The Amish people are physically active.
The Amish live stress free lives.

Note: The Hutterites, Amish or Mennonites have a rule that when a colony approaches 150 members, they split into two and start a new one.
See also: ► Dunbar's number 150

Sources:
► Video interview "The Age of Autism" – Meet authors Dan Olmsted and Mark Blaxill, presented by the autismhangout, YouTube film,
14:59 minutes duration, posted 4. December 2010
► Video presentation Mark Blaxill and D. Olmstead: Age of Autism Book Tour (2010), YouTube film, 42:02 minutes duration,
posted 1. March 2012
► Article Why the Amish Rarely Get Sick: Things You Can Learn From Them, presented by LA Healthy Living, Anya Vien,
15. December 2013

Reference: en.Wikipedia entry ► Health among the Amish

Further written references:
► Study results Hands that Heal. Researchers at Kennedy Krieger investigate whether energy therapy can benefit children with
developmental disabilities, presented by the Kennedy Krieger Children's hospital, Courtney McGrath, autumn 2003
► Transcript: Statement by Dr. Andrew Wakefield (*1957) British former surgeon and medical researcher, filmmaker,
Statement from Andrew Wakefield, presented by the publication Ageofautism, 17. April 2013
► Article Researchers at Harvard Reveal 10 Toxins that are Causing ADHD, Autism, PDF, presented by Mass Report, Hilda Gadea,
11. December 2014
Neurotoxins: #1 Lead, #2 Methylmercury, #3 Polychlorinated biphenyls (PCB), #4 Arsenic, #5 Toluene, #6 Manganese, #7 Fluoride,
#8 Chlorpyrifos and DDT (pesticides), #9 Tetrachloroethylene, #10 Polybrominateddiphenyl ethers (PBDEs)
► [⚑] Article The women who don't know they're autistic, presented by the independent, non-profit, academic Australian media outlet
The Conversation, Fabienne Cazalis, Adeline Lacroix, 19. July 2017
Further Refinement of Discovery #1: Immune Activation from the Cytokine Interleukin-6
Discovery #2: Aluminum Adjuvant causes immune activation and is far more neurotoxic than previously thought
Discovery #3: Aluminum can increase IL-6 in the brain
Discovery #4: Hepatitis B vaccine induces IL-6 in postnatal rats
Discovery #5: High levels of aluminum in autism brains
► Article 30 solid scientific studies that prove vaccines are linked with autism, presented by the US American investigative news outlet
Natural News, 27. September 2016
► Article CDC Admits In Federal Court They Have No Evidence "Vaccines Don't Cause Autism" , presented by the online publication
steemit.com, 2019

Further media references:
► Video presentation by Temple Grandin (*1947) US American professor of animal science, Colorado State University, Fort Collins, consultant
to the livestock industry on animal behavior, autism spokesperson, author, The world needs all kinds of minds, presented by TED Talks,
19:30 minutes duration, 27. February 2010
► Video presentation by Temple Grandin (*1947) US American professor of animal science, Colorado State University, Fort Collins, consultant
to the livestock industry on animal behavior, autism spokesperson, author, Temple Grandin: "The Autistic Brain", YouTube film,
1:03:36 duration, posted 19. November 2013 Chicago Humanities Festival, November 2013
Referencing the 2010 American biographical drama film directed by Mick Jackson Temple Grandin
► Video presentation by Steve Silberman, US American contributing editor of the magazine Wired, writer, The forgotten history of autism,
transcript, presented by TED Talks, TED Global 2015 "Truth and Dare", Vancouver, Canada, 16-20 March 2015, 13:49 minutes
duration, filmed March 2015, posted 17. June 2015
► TV documentary Is Asperger's syndrome the next stage of human evolution?, presented by the news service of the Australian
Broadcasting Corporation ABC News, program "Australian Story", 26:18 minutes duration, posted 25. September 2017
Professor Tony Attwood believes the "out of the box" thinkers on the autism spectrum will solve the world's big problems.
He is the first clinical psychologist to present Asperger's syndrome as a gift, evidenced in many of the great inventors and artists throughout history.
► Educational partially animated video presentation / interview Zach Bush, M.D., US Amerian physician, environmental activist, Chemical
Farming and The Loss of Human Health, produced by the YouTube channel After Skool, YouTube film, 24:55 minutes duration,
posted 27. April 2021

Practical tools to start a healthy relation with food – Mario Martinez

Ten recommendations to learn to eat consciously

༺༻	Recommendation
1.	Any time you feel a need to eat, decide if the signal is coming from inside or outside. Body sensations, thoughts, and emotions are some of the internal signals. Seeing or hearing commercials, conversations about food and weight are some of the external signals.
2.	Did you have an internal or external signal? Look for patterns.
3.	Before assuming the signal is hunger, determine if it’s a distraction. If it is, identify how it feels in your body and breathe deeply from the stomach to defuse the strength of the signal. Then respond to the false signal with the appropriate solution: if it’s anxiety, take a few minutes to relax; if boredom, reconnect with your creativity; if fear, identify the culprit and take action, and so on.
4.	If you’re not successful at your first attempt, celebrate that you are approximating success, and wait for the next distraction as if you were preparing to catch a thief.
5.	Focus on the distractions rather than on weight loss. The weight loss will be indirect rather than planned.
6.	Any time you successfully identify and correct a distraction, celebrate your self-caring action. The celebration could be as simple as a smile or going for a contemplative walk. The celebration could include adding a healthy ritual to your life.
7.	Anytime you identify an authentic hunger signal, enjoy what you will eat, slowly and mindfully. You will notice when you pay attention to what you’re eating, you will eat less junk food and less quantity. When this happens you have started your healthy love affair with food.
8.	Do not diet. Diet drinks and diet foods increase your appetite, can cause inflammation, and leave you with a false sense of accomplishment. Instead, learn to eat healthy, delicious food. Be creative – learn how to cook.
9.	Practise healthy rituals to replace unhealthy routines.
10.	Celebrate who you are independent of your weight. You are much more than the extra weight you carry to distract you from celebrating your excellence.

Source:
► Article by Mario Martinez, PsyD, Uruguaian clinical neuropsychologist, contemplative psychologist, psycho-neuroimmunologist, author,
Obesity: When food becomes a dysfunctional distraction, presented by the Australian publication Living Now, beginning May 2016

BW-Werte: Essen / Food

Themenkreis Essen

BW 520-540	Plätzchenbacken für die Familie
BW 208-215	Selbst gekochte Gerichte mit Segensgebet verstärkt
BW 204-209+	Selbst gekochte Gerichte
BW 202	Kaffee⁶

Quellen: ► Truth vs. Falsehood. How to Tell the Difference, S. 92, 94, 95, 2005, und andere

LoC calibrations (engl.): Food

General

LoC 570 – Inedia [Living without consuming food], Siddhi, spiritual grace state
LoC 520 – Mother making Christmas fudge and cookies
LoC 520 – Homemade cookies for the family[*]
LoC 515 – Thanksgiving Day
LoC 350 – Necessary level of consciousness to start healing food addiction
LoC 345/350 – Fortune cookie message⁷
LoC 250 – Family pig⁸
LoC 215 – Blessed, homemade food[*]
LoC 210 – Sheep, range cattle⁹
LoC 209+ – Homemade food[*]
LoC 207 – Blessed, commercial machine-made food[*]
LoC 205 – Vegetarianism[*]
LoC 205 – Domestic pig, deer, bison¹⁰
LoC 205 – Human body
LoC 200 – Food[*]

LoC Below 200 – Artificial sweeteners (Aspartam)
LoC 192-202 – Commercial cat food[*]
LoC 188-200 – Commercial machine-made food[*]
LoC 80-100 – Vegetables, alcohol, drugs
LoC 20 – Fish (living animals, not as food)¹¹

Food outlets

LoC 400 – Sidewalk cafes in Paris, France
LoC 380 – Family farms
LoC 355 – Roadside farm stands[*]
LoC 300 – Vintners industry in the United States [Status 2004]¹²
LoC 250 – Coffee shops (on average)¹³
LoC 245 – Wendy's, US restaurant chain (operating nationally)
LoC 235 – Medical marijuana
LoC 220 – Supermarkets (on average)
LoC 210 – Commercial farms
LoC 205 – Sidewalk vendors[*] (on average)
LoC 205 – McDonald's, US restaurant chain (operating internationally)
LoC 200 – Fast food outlets
LoC 165 – Liquor industry in the United States [Status 2004]¹⁴

Products containing GM ingredients A List of GMO Companies And Products

LoC 350 – ⚡ Aunt Jemima's Flour (product)[*]¹⁵
LoC 345 – Vick's cough medicine (product)[*]
LoC 325 – ⚡ Campbell's Soup (product)[*]
LoC 320 – Arm & Hammer Baking Soda (product)[*]
LoC 315 – ⚡ Uncle Ben's Rice (product)[*]
LoC 305 – ⚡ Quaker Oats (product)[*]¹⁶/¹⁷

Beverages

LoC 305 – ⚡ Coca-Cola (beverage)[*]
LoC 305 – ⚡ Pepsi (beverage)[*]
LoC 300 – Green tea (beverage)[*]
LoC 202 – Coffee (beverage)¹⁸

Sources: ► Truth vs. Falsehood. How to Tell the Difference, S. 32, 92, 94-95[*], 2005, and other sources

Index: Audio- und Videomedien (engl.) von und mit D. Hawkins

Sedona Seminar Devotion: The Way to God Through the Heart, 3 DVD set, 27. September 2002
Letting things go, willingness to surrender all to God
Vegetarianism: Audio interviews, presented by the suspended US American web radio station "Beyond the Ordinary",
hosts Nancy Lorenz and Elena Young, 60 minutes duration, aired 10. June 2003 and 9. November 2004

Links zum Thema Essen (Überleben) / Food (Survival)

Literatur

Henry G. Bieler, MD (1893-1975) US-amerikanischer Arzt, Ernährungsforscher, Autor, Richtige Ernährung. Deine beste Medizin, Cdp Champions Direct Publishing, 2001
F. William Engdahl (*1944) deutsch-US-amerikanischer geopolitischer Analyst, Historiker, Wirtschaftsjournalist, Dozent, Publizist, Die Saat der Zerstörung. Die Geopolitik des Genozids, Kopp Verlag, Rottenburg, 2. überarbeitete Auflage 2007
Dr. Hans-Ulrich Grimm (*1955) deutscher Journalist, Spiegel-Redakteur (1989-1996), Autor, Die Ernährungslüge. Wie uns die Lebensmittelindustrie um den Verstand bringt, Erstauflage 2003, Knaur, München, überarbeitete und aktualisierte Taschenbuch-Neuauflage 2011
T. Colin Campbel (*1934) US-amerikanischer emeritierter Hochschulprofessor der Biochemie, Cornell Universität, Ernährungs-
forscher, Thomas M. Campbell, Ein Schritt zu einer freien Gesellschaft! China Study. Die wissenschaftliche Begründung für eine vegane Ernährungsweise, Verlag Systemische Medizin, 2. Auflage 29. Juli 2011

Bestätigt: Unmittelbarer Zusammenhang zwischen Ernährung und der Entstehung chronischer Erkrankungen

Vandana Shiva (*1952) promovierte indische Physikerin, Aktivistin für Umwelt, biologische Vielfalt, Nachhaltigkeit, Frauenrechte, Autorin, Geraubte Ernte. Biodiversität und Ernährungspolitik, Rotpunktverlag, Zürich, 2. Auflage 22. November 2011
Dr. med Steven R. Gundry, US-amerikanischer Arzt, Autor, Böses Gemüse. Wie gesunde Nahrungsmittel uns krank machen. Lektine – die versteckte Gefahr im Essen, Beltz, 7. Februar 2018
Bas Kast (*1973) deutscher Biologe, Psychologe, Wissenschaftsjournalist, Sachbuchautor, Der Ernährungskompass. Das Fazit aller wissenschaftlichen Studien zum Thema Ernährung - Mit den 12 wichtigsten Regeln der gesunden Ernährung, C. Bertels-
mann Verlag, Erstauflage 5. März 2018
Anne Fleck (*1972) deutsche Ärztin, Autorin, Ran an das Fett. Heilen mit dem Gesundmacher Fett, Rowohlt, Wunderlich,
1. Kindle-Auflage 22. Januar 2019
Prof. Norman M. Naimark (*1944) US-amerikanischer Historiker, Politikwissenschaftler, Autor, Genozid. Völkermord in der Geschichte, Konrad Theiss Verlag, Stuttgart, 26. März 2018
Hans-Ulrich Grimm (*1955) deutscher Journalist, Spiegel-Redakteur (1989-1996), Autor, Dumm gegessen! Wie uns die Nahrungsindustrie um den Verstand bringt, Droemer, München, 1. September 2021

Literature (engl.)

Henry G. Bieler, M.D. (1893-1975) US American physician, food researcher, author, Food Is Your Best Medicine, Ballantine Books, reissued pocket book, 12. July 1987
Peter D'Adamo, M.D., US American naturopathic physician, author, Catherine Whitney, Eat Right 4 Your Type. The Individua-
lized Diet Solution to Staying Healthy, Living Longer & Achieving Your Ideal Weight, Putnam Adult, 1st edition 6. January 1997
Jeffrey M. Smith (*1958) US American politician, consumer activist, film maker, self-published author, Seeds of Deception. Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods You're Eating, Yes! Books,
3rd printing edition 1. September 2003
T. Colin Campbell, US American nutritional biochemist, Jacob Gould Schurman professor emeritus, Cornell University, Thomas
M. Campbell II., The China Study. The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for
Diet, Weight Loss and Long-Term Health, Benbella Books, 1. Januar 2005

Wikipedia entry on the book The China Study based on the China-Cornell-Oxford Project, a 20-year study conducted by the China CDC
(formally known as Chinese Academy of Preventive Medicine, [CAPM]), Cornell University and University of Oxford, coined as "the Grand Prix
of epidemiology" by The New York Times

F. William Engdahl williamengdahl.com (*1944) US American German geopolitical analyst, historian, economic researcher, lecturer, freelance journalist, author, Seeds of Destruction. The Hidden Agenda of Genetic Manipulation, Global Research,
1st edition 20. November 2007
Gabriel Cousens, M.D. (*1943) US American holistic physician, licensed homeopath, advocating live foods therapy, There
Is a Cure for Diabetes. The Tree of Life 21-Day+ Program, North Atlantic Books, 1st edition 8. January 2008
Abram Hoffer, M.D., Ph.D. (1917-2009) Canadian psychiatrist, biochemist, agricultural chemist, author, Orthomolecular Medi-
cine For Everyone. Megavitamin Therapeutics for Families and Physicians, Basic Health Publications, 1st edition 15. November 2008
Steven Druker, US America executive director at Alliance for Bio-Integrity, Altered Genes, Twisted Truth. How the Venture to Genetically Engineer Our Food Has Subverted Science, Corrupted Government, and Systematically Deceived the Public,
Clear River Press via Amazon Digital Services, Kindle edition 26. February 2015

Externe Weblinks

Wikipedia-Einträge Codex Alimentarius, Endokrine Disruptoren Xenohormone, Umwelthormone, hormonaktive Substanzen, können durch Veränderung des Hormonsystems die menschliche Gesundheit schädigen, Essen, Transgener Mais, Vegetarismus

Foodsharing – Alle Fairteiler in München

Spekulation mit Lebensmitteln, Film Die Hungermacher – Wie Banken und Fonds mit Lebensmittel spekulieren, präsentiert von Kontext-TV,
Schuld – Ein Kurzfilm über die Auswirkungen von Spekulationen auf Grundnahrungsmitteln, 2011

Bericht Das Geschäft mit dem Hunger, Deutschlandfunk, Verena Kemna, 8. November 2012

Inclusive Video Dokumentarfilm mit der Beichte der ehemaligen Fondsmanagerin bei der Deutschen Bank Margarete Wegener, die die gesetzlich erlaubte Nahrungsmittelspekulation nicht mehr mit ihrem Gewissen vereinbaren konnte, da sie zur Vernichtung der Existenzgrund-
lage und zum Hungertod von Millionen führt.

Blogartikel Regierung gibt zu: Impfungen verursachen Autismus und schwere körperliche/psychische Schäden, veröffentlicht
von der Publikation Kopp Online, neu aufgelegt von der Publikation Sott.net, 7. Februar 2013
Artikel "Lancet"-Studie: Lebensmittelkonzerne übernehmen Methoden der Tabaklobby, präsentiert von dem deutschen Nach-
richtenmagazin Spiegel Online, Nicolai Kwasniewski, 14. Februar 2013
Interview mit Prof. Jean Ziegler (*1934) Schweizer Professor für Soziologe, sozialdemokratischer Politiker, Sachbuch- und Romanautor. UN-Sonderberichterstatter für das Recht auf Nahrung (2000-2008), Berater des Menschenrechtsrats gewählt,
Beirat der Bürger- und Menschenrechtsorganisation Business Crime Control, Finanzkritiker Jean Ziegler: "Die Schweiz ist die Hehlerzentrale der Welt", präsentiert von dem deutschen Nachrichtenmagazin Spiegel Online, David Böcking, 25. April 2013
Artikel Lebensmittelunverträglichkeiten. Bauchgrimmen, präsentiert von der überregionalen deutschen Wochenzeitung Die Zeit, Susanne Schäfer, Nº 48, 28. November 2013
Artikel Kredite, Impfstoffe und Nahrungsmittel als Waffe der psychopathischen Machtelite, präsentiert von der deutschen Netz-
zeitung Kopp Report, Aaron Dykes, 30. August 2014
Blogartikel Die Tricks mit Brot und Brötchen – macht das tägliche Brot krank?, präsentiert von dem deutschen Blogspot Netz-
frauen, 15. Oktober 2016
Artikel Typ-2-Diabetes ist heilbar – ohne Medikamente, präsentiert von der Publikatin Ernährungsmedizin Blog, Martin Smollich,
8. Dezember 2017
Archivierter Artikel Verschwörungstheorie ade! Studie stuft Fluorid offiziell als Neurotoxin ein., präsentiert von dem US-ameri-
kanischen Informationsangebot NPR News, Werner Nosko, 8. September 2018
Übersetzter Beitrag von Justin Jones Welche ungewöhnlichen Fakten sind dir über unsere Nahrungsmittel und Lebensmittel bekannt?, präsentiert von der kalifornischen Frage-und-Antwort Webseite Quora, Elfriede Ammann, 68 Aufrufe ·5 Likes,
25. Oktober 2019
Gastbeitrag Rettung durch Ernährungsumstellung in Dänemark, präsentiert von der online Publikation NewsLichter, 27. März 2020

External web links (engl.)

Wikipedia-Einträge Blood type diet, Codex Alimentarius, Endocrine disruptors chemicals that, at certain doses, can interfere with the endocrine (or hormone) system in mammals, Food, Genetically modified maize, Vegetarianism

Project Non-GMO Project
Overview A List of GMO Companies And Products

Scientific paper Impact of fluoride on neurological development in children, presented by Harvard T. H. Chan School of Public Health, 25. July 2012
Independently funded study carried out in Caen France RETRACTED: Long term toxicity of a Roundup herbicide and a Roundup-tolerant genetically modified maize, published by the scientific peer-reviewed journal Food and Chemical Toxicology, volume
50, issue 11, November 2012

The French study found that rats fed NK603 GM pestizide laden maize (corn), a product of biotech company Monsanto, developed higher
levels of cancers, had larger cancerous tumors and died earlier than controls.

Secondary article Rat Study Sparks Furor over Genetically Modified Foods, presented by the US American popular science magazine Scientific American, Declan Butler, 25. September 2012

Op-Ed The Political Roots of American Obesity, presented by the nonprofit, progressive news organization Truthout,
E. Douglas Kihn, US American doctor of oriental medicine, licensed acupuncturist, 4. May 2013

The fatter children are the less they are subject to bouts of sadness, anger and depression. Brain scans on seven overweight people made by the study led by Gene-Jack Wang, M.D. found that satiety of food light up in the same regions of the brain as with drug addicts after a fix similar
to the infusion of euphoria-producing drugs.

Article The 9 Foods You Should Never Eat, presented by mercola.com, Dr. Joseph Mercola, 10. June 2013
1. Canned tomatoes
2. Processed meats
3. Margarine
4. Vegetable oils (healthy alternative coconut oil)
5. Microwave popcorn
6. Non-organic potatoes / fresh produce highly pesticide contaminated
7. Table salt
8. Soy protein isolate / unfermented soy products
9. Artificial sweeteners

~90% of the money Americans spend on food is spent on processed foods.

Article Top 10 most Unhealthy, Cancer-Causing Foods – Never eat these again!, presented by whydontyoutrythis.com,
18. September 2013
Removed article Can Adding Fluoride to Milk Help Improve Children's Dental Health?, presented by the website Mercola.com, Joseph Mercola, M.D. (*1954) US American alternative medicine proponent, osteopathic physician, web entrepreneur, 8. October 2013
Archived Article Can Adding Fluoride to Milk Help Improve Children’s Dental Health?, presented by the publication gloucestercounty-va.com, 12. Octoer 2013
"Fluoride acts as a cumulative poison and is in no way a "nutrient." It offers NO benefits at all to the human body."
Article Can Coffee Reduce the Risk of MS?, presented by the publication Web MD, David Steen Martin, 9. October 2017; excerpted from: Neurology Reviews, volume 23, issue 7, S. 9, July 2015
Article Why are they trying to kill us? A deeper look into the mass production of America’s toxic food, presented by News Target, 3. May 2016
Article These 10 Companies Control Everything You Buy, presented by the centre-left British online newspaper The Independent, Kate Taylor, 4. April 2017
Article 50 Years Ago, The Sugar Industry Paid Researchers To Blame Everything on Fats, presented by returntonow.net,
24. November 2017

Food and beverage industry worldwide: 10. Kellogg's ❄ 9. Associated British Foods ❄ 8. General Mills ❄ 7. Danone ❄ 6. Mondelez ❄
5. Mars ❄ 4. Coca-Cola ❄ 3. Unilever ❄ 2. PepsiCo ❄ 1. Nestlé

Blog article Who’s Right in the Salt Debate?, presented by the blog Nutrition Fact, Michael Greger, M.D., FACLM, 18. January 2018
Article The History About Each Vegetable, presented by the website Seed to Crop, Maggie, first posted 17. December 2019
Article Honey and Cinnamon: A Powerful Remedy or a Big Myth?, presented by the website healthline.com fatalfacts.com,
8. May 2020
Article Consume these five superfoods for thyroid health, presented by the newpaper Indian Express, 3. February 2022
Article 9 Food Sources of Magnesium, presented by everydayhealth.com, Lauren Bedosky, 3. March 2023

Dark leafy greens, nuts and seeds, fish, soybeans, avocado, bananas, dark chocolate, low-fat yoghurt

Article American Foods That Are Banned Abroad—and How They Can Impact Your Health, presented by eatthis.com, 29. April 2023
1. Farm-Raised Salmon – Banned in: Australia, New Zealand
2. Genetically Engineered Papaya – Banned in: European Union
3. Ractopamine-Tainted Meat – Banned in: 160 countries across Europe, Russia, mainland China, Republic of China (Taiwan)
4. Flame Retardant Drinks / Brominated vegetable oil (BVO) – Banned in: Europe, Japan
5. Processed Foods Containing Artificial Food Colors and Dyes – Banned in: Norway, Austria

In 2009, the British government advised companies to stop using food dyes. The European Union requires a warning notice on most
foods containing dyes.

Arsenic-Laced Chicken – Banned in: European Union
Bread with Potassium Bromate – Banned in: European Union, Canada, China
Olestra/Olean – Banned in: United Kingdom, Canada
Preservatives BHA and BHT – Banned in: Japan, parts of the European Union, UK (BHA forbidden in infant foods)
Milk and Dairy Products Laced with rBGH – Banned in: European Union, Australia, New Zealand, Canada, Israel

Article 11 Intelligence Killing Foods You Need To Avoid, presented y the website Fitnea, undated
1. Sugary products
2. Alcohol
3. Junk food
4. Fried foods
5. Processed or pre-cooked foods
6. Very salty foods
7. Grains, except 100% whole grain
8. Processed proteins
9. Avoid trans fats at all costs
10. Artificial sweeteners
11. Nicotine
Article 7 Really Unhealthy Foods You Should Avoid: Fried Chicken, Potato Chips & More, presented by the publication Medical Daily, Kristine Belonio, 13. February 2023
1. Chicken nuggets
2. Soda pop (high fructose corn syrup, HFCS)
3. Hotdogs and other processed meats
4. Store bought cookies, cake, muffins, and crackers (hydrogenated trans fats)
5. Many popular breakfast cereals
6. Granola bars
7. Pre-made condiments and salad dressings

Linkless articles

Article Confirmed: DNA From Genetically Modified Crops Are Transferred Into Humans Who Eat Them, presented by "GMO, Scientific Research", Steven Peters, reprinted in "Natural Revolution", 11. February 2014

Study published in the peer reviewed Public Library of Science (PLOS) showed evidence that meal-derived DNA fragments carry complete
genes that can enter into the human circulation system through an unknown mechanism.

Blog entry Conventional Sodium Advice WRONG, Large Study Confirms, originally presented by GreenMedInfo, 6. January 2015, Case Adams, US American naturopath, reprinted by the website Abundant Hope, 8. January 2015

Modern salt often contains numerous chemical additives such as tricalcium phosphate, silica dioxide, sodium ferrocyanide, ferric ammonium
citrate and/or sodium silico-aluminate.

Audio- und Videolinks

Video Fernsehsendung Unsere Zukunft aus der Vergangenheit – Urzeitcode ZDF Sendung 1996, gefilmt 1996, YouTube Film, 43:44 Minuten Dauer, eingestellt 12. Oktober 2018
2-teilige Videopräsentation von Peter Ferreira [Pseudonym] (*1965) Förderer von Himalaya-Kristallsalz, siehe Leserbrief, YouTube Filme, aufgenommen ~2007
- Wasser und Salz – Peter Ferreira – Teil 1, 2:23:31 Dauer, eingestellt 28. Januar 2011
- Wasser und Salz – Peter Ferreira – Teil 2 (Vortrag Heilkunde Ernährung), 2:15:31 Dauer, eingestellt 28. Januar 2011
Video Fernsehinterview mit Prof. Jean Ziegler (*1934) Schweizer Professor für Soziologe, sozialdemokratischer Politiker, Sachbuch- und Romanautor. UN-Sonderberichterstatter für das Recht auf Nahrung (2000-2008), Berater des Menschenrechtsrats gewählt, Beirat der Bürger- und Menschenrechtsorganisation Business Crime Control, Struktureller Hunger und die Preisexplosion von Nahrungsmitteln, präsentiert von dem deutschsprachigen öffentlich-rechtlichen Fernsehsender 3Sat, Sendung Nano,
24. September 2008, YouTube Film, 5:59 Minuten Dauer, eingestellt 26. November 2012
Video Fernsehinterview mit Daniel Ebner, Schweizer Sohn und Nachfolger von Urzeit-Code-Entdecker Guido Ebner und Heinz Schürch, Forscher der Firma Novartis, Der Urzeit-Code 2/2 – 20 Jahre später, präsentiert von dem Fernsehprogramm service aktuell Plus, YouTube Film, 13:11 Minuten Dauer, 16. April 2011
Video Dokumentation Karies Heilen: Natürlich starke Zähne mit der richtigen Ernährung [Sprache Englisch, deutsche Untertitel], YouTube Film, 47:16 Minuten Dauer, eingestellt 24. Februar 2012
Videopräsentation von Dr. med. Rima E. Laibow (*1943) US-amerikanische Ärztin, Aktivistin, medizinische Direktorin von Natural Solutions Foundation, Kurzvorwort von Major General Albert N. Stubblebine (1930-2017) dritthöchster 2-Sterne-General des Sicherheits- und Militärgeheimdienstes der US-Army (1979-1984), Codex Alimentarius, veranstaltet von Anti Zensur Koalition, Gastgeber Ivo Sasek (*1956) Schweizer Laienprediger, Gründer der AZK, Autor, 3. Anti Zensur Konferenz AZK, Widnau, Schweiz, 21. Februar 2009, YouTube Film, 1:44:48 Dauer, eingestellt 30. November 2012
Ausschnitt der Fernsehsendung Der 'Wundermais' 1507 und die falschen Versprechen der Genlobby | Report München, You-
Tube Film, 7:09 Minuten Dauer, eingestellt 19. Februar 2014, neu eingestellt 9. September 2019
Videopräsentation mit Dr. Hans-Ulrich Grimm (*1955) deutscher Journalist, Spiegel-Redakteur (1989-1996), Autor, Hans-
Ulrich Grimm – Garantiert gesundheitsgefährdend. Wie uns die Zucker Mafia krank macht, YouTube Film, 7:17 Minuten Dauer, eingestellt 14. März 2017
Video Fernsehinterview mit Bas Kast (*1973) deutscher Biologe, Psychologe, Wissenschaftsjournalist, Sachbuchautor, Bas Kast: Sein "Ernährungskompass" und die 12 Ernährungsregeln, präsentiert von dem ersten Hörfunkprogramm des Südwest-
funks SWR1, Sendung Leute, Gastgeber Wolfgang Heim, 30:56 Minuten Dauer, gesendet 4. April 2018
Videopräsentation Baumblätter – essbares Wildgrün von oben, YouTube Film, 9:56 Minuten Dauer, eingestellt 20. Mai 2016

Linklose Medienangebote

Video Fernsehinterview mit Daniel Ebner, Schweizer Sohn und Nachfolger von Urzeit-Code-Entdecker Guido Ebner und Heinz Schürch, Forscher der Firma Novartis, Urzeit-Code statt Gentechnik, präsentiert von dem Schweizer Web-Fernsehsender Alpenparlament.TV, Gastgeber Dr. Michael Vogt (*1953) deutscher Historiker, ehemals Honorarprofessor für Public Relations, Medien- und Kommunikationsmanagement, YouTube Film, 54:08 Minuten Dauer, Sendetermin 14. Mai 2009
Video ARD-Dokumentation Diabetes heilen – einfach und natürlich, Ausschnitt von dem Fernsehbeitrag "Weg mit den Kohlenhy-
draten – Essen für Diabetiker", gesendet 19. Oktober 2011, YouTube Film, 7:51 Minuten Dauer, eingestellt 1. August 2012
Video Fernsehinterview mit Dr. Hans-Ulrich Grimm (*1955) deutscher Journalist, Spiegel-Redakteur (1989-1996), Autor, Lebensmittelkritiker Hans-Ulrich Grimm im Gespräch – Vom Verzehr wird abgeraten, präsentiert von dem deutschen öffentlich-rechtlichen Fernsehsender Bayerischer Rundfunk (BR), Programm Abendschau, 28. Februar 2012, YouTube Film, 8:56 Minu-
ten Dauer, eingestellt 25. Juli 2012
Ausschnitt der Fernsehsendung Gen-Mais 1507 – in Brasilien eine Katastrophe, präsentiert von dem deutschsprachigen öffent-
lich-rechtlichen Fernsehsender 3Sat, Sendung Nano, Sendetermin 20. Februar 2014, YouTube Film, 7:06 Minuten Dauer, ein-
gestellt 20. Februar 2014

Dokumentarfilme Links

Dokumentarfilm Unser täglich Gift – Wenn Essen krank macht, präsentiert von dem französisch-deutschen Fernsehsender Arte, Regisseurin Marie Monique Robin, Mai 2011, YouTube Film, 1:54:25 Dauer, eingestellt von DieAndereWahrheit 21. No-
vember 2013
Video Fernsehdokumentation Überholte Ernährungsempfehlungen, präsentiert von dem deutschen öffentlich-rechtlichen Fernsehsender NDR (ARD), YouTube Film, 5:07 Minuten Dauer, Sendetermin 10. Mai 2016, eingestellt 30. Mai 2016

Die Ernährungsempfehlungen der Deutschen Gesellschaft für Ernährung sind veraltet und nicht unbedingt richtig.

Audio and video links (engl.)

Video interview with Malcolm Gladwell, CM (*1963) Canadian historian, sociologist, civil engineering professor emeritus, University of Waterloo, Ontario, Canada, business consultant, speaker, journalist, staff writer at The New Yorker since 1996, author, Choice, happiness and spaghetti sauce, presented by TED Talks, 17:17 minutes duration, filmed February 2004,
posted September 2006
Video presentation by Rima E. Laibow, M.D. (*1943) US American physician, psychiatrist, activist, medical director of Natu-
ral Solutions Foundation, Codex Alimentarius and Nutricide, sponsored by the NANP Conference 2005, YouTube film, 6:25 minutes duration, posted 16. August 2009
Video interview with Ellen Gustafson, ellengustafson.com US American sustainable food system activist, social entrepreneur, founder and executive director of the The 30 Project [connecting global hunger and obesity], cofounder of FEED, Obesity and Hunger = 1 global food issue, presented by TED Talks x East, 9:30 minutes duration, filmed May 2010, posted July 2010
Video documentary film Fat, Sick and Nearly Dead, YouTube film, 4:49 minutes duration, posted 1. December 2011

Losing 100 pounds of overweight and regaining health by juicing and only eating rainbow colored fruits and vegetables

Video presentation by Daniel Amen, M.D. (*1954) US American physician, child and adult neuropsychiatrist, medical director
of the Amen Clinic, self-help advisor, lecturer, author, Use Your Brain To Change Your Body, YouTube film, 12:50 minutes duration, posted 13. February 2012

Five brain types of obese people:
1. Compulsive overeater [Help: Boost serotonine, physical exercise, 5-HTP, St. John's Wort, no nighttime eating after dinner]
2. Impulsive overeater, ADD [Help: Boost serotonine, strenghten the prefrontal cortex]
3. Compulsive-impulsive overeater [Help: Boost serotonine and dopamine, physical exercise, 5-HTP and green tea]
4. Sad overeater [Help: Boost vitamine D, physical exercise, fish oil, supplement SAMe]
5. Anxious overeater, high basal ganglia activity

Consumer education video Food Labeling: How to Identify Conventional, Organic and GMO Produce, YouTube film, 2:51 minu-
tes duration, posted 20. November 2012
Video interview/presentation by Rima E. Laibow, M.D. (*1943) US American physician, psychiatrist, activist, medical director of Natural Solutions Foundation, [https://www.youtube.com/watch?v=tBhrl4xNn7Y|Dr Rima Laibow Exposes Genocidal Plot]], YouTube film, 1:21:18 duration, reposted posted 10. December 2012, reposted 3. March 2013
Video presentation by Rima E. Laibow, M.D. (*1943) US American physician, psychiatrist, activist, medical director of Natural Solutions Foundation, I am Adam Lanza's Doctor, YouTube film, 18:18 minutes duration, posted
21. December 2012
Video commentary Nestle: Water's Corporate Takeover | Brainwash Update, presented by the first Russian 24/7 English-langu-
age news channel Russia Today News (RT), host Abby Martin (*1984) US American artist, activist, presenter of The Empire
Files, journalist, YouTube film, 3:59 minutes duration, posted 12. June 2013

Nestlé is bloating the price of water, while pursuing the privatization of this common resource.
Peter Brabeck, Swiss chairman and former CEO of Nestlé: "Access to water should not be a public right."

Video presentation by Ted Broer, M.D., 10 Foods That You Shouldn't Eat Ever, recorded ~ 2013, YouTube film, 13:45 minu-
tes duration, posted 1. April 2020
Video interview with Zach Bush, M.D., US Amerian physician, environmental activist, Food Independence and Planetary Evo-
lution, presented by Rich Roll Podcast, host Rich Roll, YouTube film, 1:54:31 duration, posted 8. January 2019
Educational partially animated video presentation / interview Zach Bush, M.D., US Amerian physician, environmental activist, Chemical Farming and The Loss of Human Health – Dr. Zach Bush, produced by the YouTube channel After Skool, YouTube film, 24:55 minutes duration, posted 27. April 2021

Audio and video links (engl.) – Robert Lustig (Sugar epidemic, processed food, obesity)

Video presentation by Robert H. Lustig, M.D., US American professor of clinical pediatrics, neuroendocrinologist, University
of California, San Francisco (UCSF), "The trouble with fructose: A Darwinian perspective" by Robert Lustig, MD, Vimeo film,
49:59 minutes duration, posted 21. September 2011

Poisonous fructose; Slides by slideshare.net

Video presentation by Robert H. Lustig, M.D., US American professor of clinical pediatrics, neuroendocrinologist, University of California, San Francisco (UCSF), The Sugar Epidemic: Policy versus Politics, sponsored by Harvard Food and Law Society, Harvard College, 20. October 2011, YouTube film, 1:39:50 duration, posted by 1. November 2011

Paradigm shift in obesity, science and policy, away from personal responsibility and toward public health

Video interview with Robert H. Lustig, M.D., US American professor of clinical pediatrics, neuroendocrinologist, University of California, San Francisco (UCSF), The Cause of Obesity, YouTube film, 15:56 minutes duration, posted 3. November 2011

Linkless media offerings

Deleted audio radio interview with F. William Engdahl williamengdahl.com (*1944) US American German geopolitical analyst, historian, economic researcher, lecturer, freelance journalist, author, Doomsday Food & The Business of Eugenics [Dysgenics], presented by West Swedish web radio station Red Ice Radio, host Henrik Palmgren, aired 9. September 2013, YouTube
film, 42:24 minutes duration, posted 18. October 2013

Documentary / Movie links

Documentary film "Food", Food, Inc.'', presented by Magnolia Pictures and River Road Entertainment, directed by Robert Kenner, produced in United States of America, 1:33:44 duration, produced 2008

Featuring the ugly truth about the US American / multinational food production industry

Video documentary Genetic Roulette – The Gamble of our Lives, Vimeo film, 1:24:59 duration, recorded ~2013, posted 25. March 2014

Detrimental effects of genetically modified foods (GMO) in the United States